Ingredients:
- 2 racks of baby back ribs
- 1/4 cup BBQ rub
- 1 cup BBQ sauce
Instructions:
-
Prepare Ribs:
- Rub ribs with BBQ rub and let marinate for at least 1 hour.
-
Smoke Ribs:
- Preheat the Grillz BBQ Grill in smoker mode (lid on) to 120°C.
- Place ribs on the high rack.
- Smoke for 3-4 hours, basting with BBQ sauce during the last hour.